Nutribullet Recipes with almond milk
Here is the key information you need to know about our Nutribullet recipes:
Nutribullet Recipe Basics
(1) Nutribullet Recipes are generally based on the large cup size, which is 24 ounces. That usually results in about 12-16 ounces of smoothie. However, it is easy to convert a Nutribullet recipe to another size simply by reducing or increasing the amount of each ingredient. Nutribullet recipes are not rocket science and, other than always using the max fill line for liquid, exact measurements are very rarely needed.
If you don’t have a Nutribullet and are using our recipes in your blender or Ninja, see our Recipe Conversion Page for tips.
(2) Recipes are provided to us from a variety of sources. You can even submit a recipe! Since we can’t personally test each and every single one of them, we rely on your ratings. If you try a recipe, please come back and rate it, and leave comments telling us why you did or did not like it and what you might have changed.
(3) Substitutions are always fun with recipes. If you like the looks of a recipe but happen to hate one ingredient, change it! The beauty of the Nutribullet is the many interesting combination of fruits, vegetables, nuts, seeds, grains, and liquids that can be combined. Experiment, and if you think your new combination is a success, come submit it here to share! See more below for common substitutions.
(4) Food preparation: Generally, you can leave items in large chunks for the Nutribullet. Cut up fruits and vegetables to a size that makes them easy to fit in the cup. You need not chop them. I often hand tear/shred leafy items like spinach or kale, but it is not necessary. Add leafy items first, followed by fruits and vegetables, then grains and nuts. If you use something semi-liquid or very soft, like yogurt, add that last, but fill with liquid to the fill line first. I find that yogurt often blocks the liquid from filling right otherwise The idea is to have the liquid and semi-liquid items at the top of the cup, which ends up on the bottom when blending. this helps things blend more quickly and smoothly. Usually a Nutribullet recipe will call for raw items. However in a few rare cases, such as with when using sweet potatoes, the item must be cooked. The recipe will note that if it is the case.
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Pro Quality Nut Milk Bag - Big 12"X12" Commercial Grade - Reusable Almond Milk Bag & All Purpose Strainer - Fine Mesh Nylon Cheesecloth & Cold Brew Coffee Filter - Free Recipes & Videos Kitchen (Ellie's Best)
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