Easy milk chocolate Mousse recipe
The easiest chocolate mousse you’ll ever make. All you need is chocolate and water! Perfect when you need a dessert a hurry. Get started with the first step, throw it in the freezer and make your mains. Then whip this up and serve. Done!
Dark Chocolate Mousse Recipe
180g (6.35 ounces) dark chocolate
60millilitres (2.03 fluid ounces) or 1/4 cup water
Extra 70millilitres (2.37 fluid ounces) or 1/4 cup plus 1 tsp cold water from the fridge
Milk Chocolate Mousse
180g (6.35 ounces) milk chocolate
60millilitres (2.03 fluid ounces) or 1/4 cup water
Extra 60millilitres (2.03 fluid ounces) or 1/4 cup cold water from the fridge
White Chocolate Mousse
180g (6.35 ounces) white chocolate
60millilitres (2.03 fluid ounces) or 1/4 cup water
Extra 40millilitres (1.35 fluid ounces) or 2 Tbsp plus 2 tsp cold water from the fridge
Place the chocolate of your choice and the 60ml of water into a bowl. Microwave on high heat on full power for 30 seconds, stir well. Heat for another 20 seconds and stir again. The mixture should be smooth with all the chocolate melted. If you still have unmelted chocolate give it 10 seconds more in the microwave.
Put the mixture into a plastic bag, seal at the top and flatten. Place in the freezer for 1 hour. Flattening it in the bag increases the surface area so it cools down more quickly than it would in the bowl.
Whip the chilled chocolate mixture on high speed using electric mixers until smooth and paler. Add a little of the cold water at a time.
More
|
Amoretti French Toast Type Extract, 2 Ounce Grocery (Amoretti)
|
Popular Q&A
What is an easy recipe for white chocolate mousse.
Hi! Ingredients: 1 cup white chocolate chips, 1/4 cup water, 2/3 cup sugar , 1 cup whipping cream, and 1 tsp vanilla. More?
What is an easy recipe for chocolate mousse using cool whip?
Easy Chocolate Mousse - 1 (3.9 ounce) package instant chocolate pudding mix, 1 1/2 cups milk, 1 (16 ounce) container frozen whipped topping, thawed. Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups. MORE?
what is a recipe for a chocolate mousse with milk chocolate that is not really bitter? | Yahoo Answers
Make as directed but add a little confectionery sugar to it to taste Then Drizzle the top with melted chocolate and Add some white chocolate shavings.
How to Make a Quick and Easy Chocolate Mousse.
This is a quick, cool and easy dessert that is very rich. If you are watching your calories, or trying to reduce fat consumption, this is not the dessert for you. If you wish to throw your calories to the wind, and want to enjoy something quick and rich, this is the dessert to make. This mousse is ready-to-eat in about a half hour after it is placed in the refrigerator. This recipe serves 4.
